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Recipes
Testimonials
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Texas Select Seasonings™ Recipes
Fried Catfish & Gulf Shrimp
Rabbit Sauce Piquant
Mesquite Grilled Fresh Salmon in a Citrus Marinade
Mesquite Grilled Wild Rice with Fresh Cherry Stuffed Leg of Lamb and Whole Chicken
Grilled Catfish ala Mexicana
Mesquite Grilled Serrano Stuffed Ribeye with Pequin/Serrano Creamy Crawfish Pasta
Southwestern Sizzler Beef & Bean Tostadas, Spanish Rice & Refried Beans topped with Red Pequin Reserve and Los Tres Chilies!
Pequin Smothered Venison over Brown Rice with Tim Hade’s Pequin Garlic Buttered Bread
“Salt-Free Blackened” Catfish
“Jalapeño Dusted”™ Southern Fried Rabbit
Customer Recipes
Blackened Pot Roast
TSS Injected Turkey
Juicy Pig/Apple Juiced Pork Ribs
Peach Mango Chicken