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Texas Select Seasonings™ Recipes
Mesquite Grilled Pequin Shrimp with Juicy Pig Pineapple Pico De Gallo, Wild Rice and Southwestern Sizzler Beans Ala Charra!!
Mesquite Grilled Wild Rice with Fresh Cherry Stuffed Leg of Lamb and Whole Chicken
Mesquite Grilled Serrano Stuffed Ribeye with Pequin/Serrano Creamy Crawfish Pasta
Buttermilk Fried Gulf Shrimp
Pequin Smothered Venison over Brown Rice with Tim Hade’s Pequin Garlic Buttered Bread
“Salt-Free Blackened” Catfish
Wild Bill’s Blazin’ Smoked Pork Ribs with Tropical Fire Chutney and Carrot Ginger Snow Peas over Pequin Couscous
Southwestern Sizzler Beef & Bean Tostadas, Spanish Rice & Refried Beans topped with Red Pequin Reserve and Los Tres Chilies!
Rabbit Sauce Piquant
“The Juicy Pig”™ Ribs & Chicken
Customer Recipes
Blackened Pot Roast
Juicy Pig/Apple Juiced Pork Ribs
TSS Injected Turkey
Peach Mango Chicken